Recent content by tom6022

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    Stuffed Portabella Mushrooms

    That really looks great, I'm going to try that on my family tonight !!! Brinkman vert smoker.
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    Brinkman from HD running too hot

    Did my first Pork butt this weekend and it turned out fabulous. It was just under 6 lbs and I Rubbed it down the day before and let it sit in the fridge for 24 hrs. Started at 7:30 in the AM with three small logs of Hickory and and a bowl of apple juice. I never opened it up till 4:30 PM, 9...
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    Brinkman from HD running too hot

    coco did it for me, what a change. Now I have to start plugging all the holes I drilled in the top.  Thanks COCO                                Kindest Regards
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    jeff's rub and sauce recipes

    I to used Jeffs rub on a pork loin this last weekend and it was fantastic, the flavor was absolutly great.
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    Greetings from Northern Utah

    Hi All, I'm totally new to the smoking game but decided to give it a try this summer. My wife and I are both retired, in my case I flew helicopters for twenty years in the USAF, my wife retired from the state of Utah. I purchased a Brinkman propane smoker last month but haven't cooked anything...
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