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Recent content by tom6022
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Did my first Pork butt this weekend and it turned out fabulous. It was just under 6 lbs and I Rubbed it down the day before and let it sit in the fridge for 24 hrs.
Started at 7:30 in the AM with three small logs of Hickory and and a bowl of apple juice. I never opened it up till 4:30 PM, 9...
Hi All,
I'm totally new to the smoking game but decided to give it a try this summer.
My wife and I are both retired, in my case I flew helicopters for twenty years in the USAF, my wife retired from the state of Utah.
I purchased a Brinkman propane smoker last month but haven't cooked anything...