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Recent content by thomis
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I think I'll hold off on the abt's with this crowd. that'd be a better thing to do with my friends standing around drinking brews.. I was thinking something small like pork chops. i'd just be afraid of drying them out. i do like the idea of country style ribs, one poster mentioned...
Hey folks,
I'm hosting the big family at my place this weekend. I'll be smoking a dozen or so chicken legs, a 10 pound beef brisket and I'd like to add a pork cut to the mix. A boston butt is too big, and I'd like to try something else for a change. Can someone suggest another good pork cut...