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Recent content by spec
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I say fillet a few of them up so we can get a look at what kind of meat we're up against...
I've been smoking sheephead, whites and Carp all my life
I just did 350# of caro a couple of weeks ago
I've never done a Snake head but would be interested in helping with a recipe to smoke them up
After almost a year and a half
I finally pulled the trigger on the Mobile kitchen...I looked hard and long, changed my mind about a thousand times, comprimised and changed the game plan a couple hundred more times too...
I finally had to poop or get off the pot...
78' Ford Eldorado...I wanted...
Shrooms will have to wait a few days...All the pix were blurry...
Here's a a chicken favorite I really like chicken fingers, But, fried foods are out of Barbs diet so Icameup with this pne
Sesame chicken
Baked instead of deep fried..
Served over a bed of Stir fried...