Recent content by royal blue smoke

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  1. royal blue smoke

    Tough ribs

    I don't want to get anyone in trouble, so I'll go over and introduce myself in roll call... I do wrap my ribs in foil for the second 2 hours (I have even tried wrapping in plastic wrap and foil to get them extra tender). I have been using the temperature gauge on the grill, and have been...
  2. royal blue smoke

    Tough ribs

    My last few racks of baby back ribs have ended up much tougher than I would like (I like the meat to fall off the bone). I have been using the 2-2-1 method without success. My meat thermometor says the ribs reach the 172 degree mark much faster than I would think. I have been pulling the ribs...
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