Recent content by ozziebbq
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1st attempt - Chicken Fattie
I minced 5 chicken breasts up in a food processor. Seasoning was just a bit of salt and pepper and little bit of some Tuscon Seasoning stuff that was in the pantry. -
G'day from Oz!
Hey Pete I grew up in Rockhampton. I moved on from there to the Gold Coast where we've been living for the past 11 years now. -
1st attempt - Chicken Fattie
Haha, yup. I'm already researching an upgrade! -
G'day from Oz!
Hey Guys, I'm Tony from Queensland, Australia. I got a lilttle "Smokey Joe" Weber and a bag hickory wood chunks for Xmas. I smoked up a couple of pieces of Rib Eye on the bone for my first smoke without really knowing what the hell I was doing. As luck would have it the steaks turned out... -
1st attempt - Chicken Fattie
Thanks for the kind comments and tips offered. We sliced up the leftover and made toasted sandwiches for lunch the following day. My wife is still raving about the flavour 3 days later so I will definitely be trying another one soon! No thermometer at all unfortunately. Just pulled it when... -
smokey pumpkin bread
Have you given this a go yet? Love the idea of smoked chocolate cake! -
1st attempt - Chicken Fattie
I've been lurking here for the past few weeks (got a lil 'Smokey Joe' for Xmas) trying to learn as much as I can from all you knowlegeable folk. I'm learing quikcly that my poor lil Smokey Joe Weber is too small to do anything too adventurous with but these Fatties that you guys do just looked...
