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Recent content by ndweatherman
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I just seasoned the smoker today and plan on using it tomorrow with the vent open. I was going to soak the chips first, but on my "maiden voyage" I may try not soaking to see what happens. Thanks for the tip.
I certainly don't know much about the 30" Masterbuilt Electric Smoker since I just got it for Christmas and I'm in a very cold North Dakota, but on page 3 of my manual on the page labeled "Lets Get Started" it DOES say to CLOSE the air damper on the top of the unite to retain moisture and heat"...