Recent content by murph13
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Anyone use wood pellets in their MES?
I'm new to this smokin' thing...just exactly how does this product work? I'd like to find something that I don't have to keep opening the door to my MES 30 Analog smoker. Does this replace the chip box? Does it fit in the same spot? Just trying to figure out how this works! Thanks in advance!!- murph13
- Post #446
- Forum: Electric Smokers
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Can you smoke pork ribs & a beef bone in rib roast together???
Great, Thanks! So, cook it in a pan, on a rack? Is that better than straight on the smoker rack?- murph13
- Post #3
- Forum: General Discussion
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Can you smoke pork ribs & a beef bone in rib roast together???
I have an Electric analog MES30, no glass in the door. I would like to smoke a rack of spare ribs and a bone in rib roast at the same time... What type of wood chips would be good for both? I like to add a little apple juice in my water, will that be OK for the beef?? Should I put the ribs...- murph13
- Thread
- Replies: 13
- Forum: General Discussion
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Masterbuilt Analog & 3 part brisket
Hi, I will be attempting my fist try at smoking a brisket for Easter this weekend. I have a Masterbuilt 30 Analog smoker. My sister bought a 17lb brisket & had the butcher cut it into 3 pieces (I'm not sure why & I haven't seen it yet). My questions are: 1) should I rotate them in...- murph13
- Thread
- Replies: 3
- Forum: Electric Smokers
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New Smoker from KC!
Hi all, I'm a new smoker! We live in KansasCity, MO We got an electric Masterbuilt 30" smoker for Christmas and have tried a pre-cooked spiral ham and a couple of pork butts. Both turned out pretty good, but I think I "over smoked" the ham. I didn't care for it much, but others did! (It made...
