Recent content by mrbill65

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  1. mrbill65

    2nd smoke attempt not as good as first

    thanks for the info what else is there other then wood chips?
  2. mrbill65

    2nd smoke attempt not as good as first

    Ok ditched the chops I found a real nice pork shoulder roast 4+pounds I will be using some apple chips with a brinkman smoke and grill propane smoker I use a nice season rub and may stuff with garlic depends on what the wife is in mood for. what should the internal temp of pork be when it is...
  3. mrbill65

    2nd smoke attempt not as good as first

    Saturday I night smoked a chicken came out great. Sunday afternoon I gave it another shot with a medium size beef roast it tasted great but I like my beef medium rare and I over cooked it to medium well. I noticed the beef cooked a lot faster. I am not to disappointed my wife is still eating the...
  4. mrbill65

    5-Day Smoking Basics eCourse

    I could not find the link to sign up for this. my email is [email protected]
  5. mrbill65

    hello

    Just joined smf. I was given a brinkmen smoke and grill and last night I smoked my first chicken didn't know what I was doing but it turned out great. I just kept the temp gauge in the idea range and cooked the bird for three hours and the internal temp hit 180 degrees. I had to add chips once...
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