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Recent content by libby
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Thanks for the advice. I have the inexpensive Brinkmann vertical smoker, so one answer seems to drill holes in the charchoal pan. I or my husband can handle that. The idea of keeping charcoal going in the charcoal chimney is also a very good one. I noticed that the charcoal pan got so very full...
Hi Everyone,
Well I smoked my first racks of spare ribs.
I believe my problem was temperature control. I had two racks of spare ribs on the grills of the Brinkmann Vertical Smoker (charcoal). I just could not get the temp above 150 degrees no mater how often I added charcoal. The ribs were...
Thanks to everyone that replied to my message.
I will cure the grill this weekend as the instructions tell me to do. If all goes well I will try some ribs Sunday.
I will let you all know how the ribs turn out.
I worry most about controlling the temperature and when to add charcoal.
To maintain...
Hello,
I just purchased a Brinkmann Vertical Smoker.
I have no experience in smoking ribs and would like some advice. In fact I would like any basic advice any of you are willing to give me.
I am mostly worried about controlling the temperature and the length of time needed to cook the ribs...