Recent content by jamesriverrifle

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. jamesriverrifle

    First smoke

    Friends, Your input to my questions made my first rib smoke a hugh success. They were picture perfect, outstanding taste, and extremely tender. Actually, I never had ribs that good before. I had enough left over to vacuum pack and will have more later. Va connoisseur I live in Orange...
  2. jamesriverrifle

    First smoke

    Friends, I have my area of Virginia stunk up real good this AM. Apparently the foggy weather is keeping the smell down low and boy is that a good smell. Again, thanks all for your input and sharing your experience. I wish all of you were here to try these ribs this afternoon. I don't have a...
  3. jamesriverrifle

    First smoke

    Friends, it's early Sunday morning here in foggy/warm central Virginia and my ribs are now in my new Bradley digital smoker and I'm using apple as my smoke source. I have 3 racks of ribs in 3 trays and I hope the temp will be even around all 3. I just want to thank all you contributed with...
  4. jamesriverrifle

    First smoke

    Meat Hunter, I will have several racks of ribs in my smoker, do you rotate the racks from top to bottom, etc? I have a digital thermometer and I assume the probe goes in the thickest part but not touching bone, right? Thanks for your help Steve
  5. jamesriverrifle

    First smoke

    Help Friends, I'm smoking my first ribs tomorrow and I think I have everything ready to go, but for a couple of things. How often should I flip the ribs? I know I'm suppose to smoke low and slow; how can I tell when they're done? Thank you for your time to answer my questions. All take care...
See more
Top Bottom
Back
Clicky