Recent content by grizzb

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  1. grizzb

    Foodsaver help

    Oh, for anything with liquid I always add bourbon, and more bourbon. I just tried this so don't know long term but I can see what you mean. Better re-think this, except for the bourbon.
  2. grizzb

    Foodsaver help

    On the Treasure Net they were talking about food savers and one gal told what she did and it works. I bought the heavy duty Zip Lock bags, put the meat or veggies in it, zip it almost closed then insert a small straw and suck out the air and close the bag. Works great and cheaper than the food...
  3. grizzb

    Smoking with Wood on a Char Broil Silver Smoker

    Thanks for the article, I finally have seen the thin blue smoke. When I use wood it looks like Ole Number 9 coming down the tracks. I will try this next spring. The Black Hills are not conducive for smoking in the winter. Grizz
  4. grizzb

    Custom Smoker Build - Categorized

    I got to know, why do so many of the side box smokers have the smoke stack right over the firebox. I thought you wanted the heat and smoke to go from one side to the other. Thanks, Grizz
  5. grizzb

    How did you come up with your screen name?

    My back itches quite a bit and I am always backing up to a wall, tree anything that stays in one place. My friends said I looked like a Grizzly Bear. Grizz.
  6. grizzb

    Shelter for my smoker

    How did you connect the tarp to the tubing. I am looking for a cover for my small deck and this sounds like what do you do to hold it up for the snow. I live in South Dakota and hav an annual amount of 160 inches. Thanks. Grizz
  7. grizzb

    I have sinned beyond redemsion

    Scarbelly, Our other halves sound like twins and I think we have the same bartender. It's the curse of the Irish or blessing as I see it. Grizz
  8. grizzb

    I have sinned beyond redemsion

    Thanks to all of you, I have done some great smoking of meat. Today I screwed the pooch. I had a beautifuf set of ribs in the cooler after smoking, then i dedided I needed to put some char on them. The char quickly went to burnt. I was so pissed. I know I am not the only one to do this but damn...
  9. grizzb

    Pulled pork???

    I used the wrapped and cooler method this past Saturday. It worked great, thanks again for all the help. GrizzB
  10. grizzb

    Meat sale!!!

    Holy cow, I though getting spare ribs today at 1.99 was great and bought 4. Prime rib was 9.95, didn't touch it. GrizzB
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  12. grizzb

    Pulled pork???

    Thanks for all the help, will try this next days off. GrizzB
  13. grizzb

    Pulled pork???

    Thanks, would have never thought of that. Will try it. Thanks again, GrizzB
  14. grizzb

    Pulled pork???

    New to the group so Hello. I have just started smoking meat but have watched all the tv shows that show a smoked pork butt just fall apart when taken out of the smoker. I have smoked two pork butts but I can't get the meat to fall apart like I have seen. The pork is done and delicious when cut...
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