Recent content by dunehead

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  1. dunehead

    the whole pig

    i need a little insight on smoking a whole pig........any help would be apreciated
  2. dunehead

    quesion on a homemade smoker

    it sounds like you are are on the right track....believe it or not most things you will need are available through your home improvement retailers or there are web sites that have all kinds of burners and other goodies, just do a search for smoker burnersor here is a site that had a wide variety...
  3. dunehead

    MOPS for shoulder & ribs

    hey there hightower11, i work at a bar-b-q place and i use our sauce 1 to 1 with beer(your favorite flavor)i generally use a dark beer though........i just heat it up a bit and i mop about ever 45 minutes after the first hour for 2 hors and then transfer my meat into aroasting pan with a rack...
  4. dunehead

    beef tenderloin

    thanks smoke blower,for the input thus far and i hope you do like it and i wouldnt limit myself to just the crawfish stuffing either .......i have thoughts of using blea cheese and trout as well......as trout is a local favorite,so i think it might be very intresting.and as well the meat could...
  5. dunehead

    beef tenderloin

    i am back.......thanx for the response to my inquiries on smoking prime rib and i am here now to give up the recipe for my tenderloin which i have to say was supurb first thing to do is trim out your loin of fat and any of those nasty tendons and i usually take off the little tail that they all...
  6. dunehead

    smoked prime rib

    thanx Bob-BQN for your intrest in my questions.as i said in my post the thermostat is fried in my smoker but i cope fairly well.so far as beef goes i have done a prime round and this weekend i smoked a prime rib.the prime rib came out excelent.i was also smoking 1/2 chickens above the rib and...
  7. dunehead

    smoked prime rib

    I am a kitchen manager at a restraunt that has recently changed thier menu to a bar-b-q style.I have beeen in the kitchen in one form or another since I was 10 which is when I got my first cookbook(a snoopy cookbook).I have used brinkman charcoal smokers over the years so I have a little...
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