Recent content by double t

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  1. double t

    Hello from Minnesota

    Welcome to SMF from another fellow Minnesotan.
  2. double t

    We had snow here yesterday....

    More proof of global warming. TT
  3. double t

    Hello from Breezy Point Minnesota

    Welcome Arrow.I'm sure you will enjoy this forum. Lots of great people with a lot of Smoking knowledge. We are in the same area, I'm located just east of you by the Town of Aitkin Mn. Again welcome.
  4. double t

    Preping for the throw down

    Good Job
  5. double t

    Greetings from Minnesota

    Welcome Laura
  6. double t

    Members highlighted in green

    Jeff on my computer screen the green is very hard to read -- does not show up well. Arian, Where abouts in Central MN do you live--looking at your avitar you are fishing on Mille Lacs Lake. Is this correct? Just curious because I live in Central MN also, just north of Mille Lacs. Double T
  7. double t

    Weston 12" Meat Slicer $99

    I ordered a 10" today over the phone 79$ plus shipping. I figured a 10" would be big enough for my use. I hope I'm right about that. Order soon, Order often, Order many........ :PDT_Armataz _01_24:
  8. double t

    Canadian Bacon

    Thanks WD and Rich. I will try the vacuum seal bags. I also tried to order a meat slicer from Weston and had trouble with the web site. I will try to call and order one Monday morning. Thanks again for the reply. Double T
  9. double t

    Canadian Bacon

    Going into cure tomorrow looking for answer to post #27 in this thread. Thanks Double T
  10. double t

    Canadian Bacon

    I'm going to try Cowgirls Canadian bacon process.This will be my first Canadian bacon smoke.I plan to use the dry cure method, however I have a question. After I put on the dry cure can I put the loin in a vacuum bag and vacuum seal it for the curing process? Thanks Double T
  11. double t

    Cookshack Smokette II

    I have a Cookshack Smoker (small model). The tag on the back of the smoker said it was manufactured in 1992 and I purchased it in 1993. This has been a very good smoker for me. The smoker cooks very evenly and is easy to keep at the correct temp thoughtout the smoking process. I've never had...
  12. double t

    New member

    Hi, I've been watching this website for about a month now and have decided to join. I live in central Minnesota. I've been smoking as a hobby for ten years and after reading this website I realize I have a lot to learn. I have a Cookshack electric smoker and also a smoker that I built out of...
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