Recent content by daddyzaring

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  1. daddyzaring

    Need help with Dino Bones?

    Can someone refresh my memory on the 3-2-2 method?  I am planning on doing these tomorrow if it clears up like it suppose to.
  2. daddyzaring

    Need help with Dino Bones?

    Any tips on removing the membrane?
  3. daddyzaring

    Need help with Dino Bones?

    I found some nice looking beef ribs, and thought I'd try making Dino Bones for the first time.  I have a few questions though.  Do they have a membrane that needs removed?  What is the best way to prepare and cook them?  I can't decide if I want to use my MES, or my Charcoal GOSM.  If I use my...
  4. daddyzaring

    Rival KC Smoker/roaster

    Where abouts are you located?  I just seen this one on Craigslist for $15.  I give $50-60 for mine. http://kansascity.craigslist.org/app/2307609263.html  
  5. daddyzaring

    Corn beef question, well kinda?

    Is this it? http://www.sausagemaker.com/11050instacureand153no18oz.aspx
  6. daddyzaring

    Corn beef question, well kinda?

    TQ=Tender Quick  It is a meat cure bby Morton. I am not sure where to find #1 cure.  I thought I'd never find this TQ.
  7. daddyzaring

    Corn beef question, well kinda?

    Can anyone help me figure out where to  find how to measure the right amount of TQ to mix with my ground beef?  The directions on the package seemed kind of vauge to me.
  8. daddyzaring

    cleaning your mes 30?

    So there won't be any problems if you clean up the bottom of the inside if there is greese built up?  Just don't use any harsh cleaner?
  9. daddyzaring

    Corn beef question, well kinda?

    I was thinking of making a stuffed ruben sandwich.  I been cooking alot of krauwt lately when I smoke hamburgers and hotdogs and sausages.  I tried some on a burgurger, and it was really good.  My folks love the food I smoke especially the stuffed burgers, and fatties.  I know my Mom loves ruben...
  10. daddyzaring

    Corn beef question, well kinda?

    Can you cure ground beef, or make it taste cured?
  11. daddyzaring

    Corn beef question, well kinda?

    What makes corn beef, corn beef?  I am think about making some burgers, and was trying to figure out how to make them taste like corn beef, and make some ruben burgers.  Any help would be greatly appreciated. Thanks, Jeff
  12. daddyzaring

    Curing for Canadian bacon QUESTIONS?

    Okay I finnally got some cure, and I have my pork loins.  Now I have tons of questions.  I bought this bradley's Maple cure, now as far as instruction, it only says how much to use, rub it into the meat, and refridgerate in plastic.  That's it How long do I refridgerate it?  Then I also need to...
  13. daddyzaring

    Awsome Craigslist find in Louisburg KS "FREE"

    Just seen this on Craigslist for FREE, and thought I'd put it on here in hopes someone might make it their next smoker project.  I would get it but it is too far. http://kansascity.craigslist.org/zip/2271439483.html
  14. daddyzaring

    Maverick ET-73 HELP!

    I Live in a mobile home with metal siding, so that little extra wire ain't gonna do me any good.  You can rarely get cell phone receiption in here. lol  
  15. daddyzaring

    Maverick ET-73 HELP!

    I don't know if this can be done, or how, but would it be possible to make some kind of double antenna, where you could mount it through a wall, or run it through a window, and have a receiving antenna on the out side, and a broadcasting antenna on the insinside to pick up the signal from...
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