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Recent content by buffarilla
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thnx guys and geerock you may be onto something as mine has baked up stuff on it from a spill i guess. gonna clean it up and see what happens next time. and i thought about a small pan of charcoal in the bottom too
sorry meant smokin husker
Hi guys. i have a 40" mes that is having trouble getting to 225 degrees and recovering if i open door. was wondering about getting a 2nd element and installing, but need to know if i can use original controls or do i need to upgrade to pid. thnx
Hi, i've had my mes for about 2 months. It's the 1200 watt model. On my first 3 or 4 smokes everything was fine. but last 2 smokes my chips caught fire and even after the fire was out i was making too much smoke and it was not tbs, heavy and white/grey smoke? i didn't do anything differrent...
hi, name's Tim and so far this has been a great forum. Lots of info and sharing of ideas and hardly any flaming. Excellent!!!!! anyway i have been grillin for years but just recently got into smoking. I have a sidebox smoker and just recently got the new ss MES with window. I love it. It is...