Recent content by boozzer
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Well, I hope Y'all are happy.....
My wife has started the KETO Diet and I love to Smoke. Only thing is a lot of my rubs used to contain brown sugar and I used to spray my meat with a Apple Sauce / Captain Morgan Mix. lots of Sugar. My question is have you found or can you share some rubs and sauces that you use so that I can...- boozzer
- Post #8
- Forum: Blowing Smoke Around the Smoker.
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Steel Question
if i do make it out of 1/4" it would be around 3000 lbs total with my calculations but, i dont have all the steel drawn up yet so that would be roughly 1.5 tons. a ton + approximately 2204lbs so do you think I would need to add a second axle and make the frame longer the total lengh right now is...- boozzer
- Post #7
- Forum: Smoker Builds
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Steel Question
CC will be 3'1" Tall 2' 4" wide 6' long from baffle to top of smoker with a 7" gap between bottom and baffle- boozzer
- Post #5
- Forum: Smoker Builds
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Steel Question
Sorry forgot to mention that this is going to be tow behind with the CC being 6' x 2'6" and the fire box 2'8' x 2'4" calculations based on Smoker build calculator. so need to think of weight, If I were to go with 1/4 for just the inside alone would put me at 2 tons of steel that is not including...- boozzer
- Post #3
- Forum: Smoker Builds
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- boozzer
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- Album: Steel Question
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Steel Question
- boozzer
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Steel Question
Hey all I am finally pulling the trigger on my smoker build and have a few questions on the gauge of steel to use for the inside cooking area, Here is a rough draft with a few things pointed out. this is the inner shell and will be surrounded by 1" rock wool and an outter shell. Here are a few...- boozzer
- Thread
- Replies: 9
- Forum: Smoker Builds
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- Album: Steel Question
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Filled pork shots?
Was looking for a snake for our bi monthly scout dad Porker night, what a great idea so i went to the store got me a pork roast some bacon. I rolled in my own rub that i use and for the cream cheese I used Jalapeno and Sserrano peppers with fresh diced garlic and onino. will let you know how the... -
Smoker insulation?
thank you Dave one thing I should of mentioned. This will be a traier unit made out of a old pull behind air compressor. didnt know if that would make a difference- boozzer
- Post #3
- Forum: Other Builds
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Smoker insulation?
OK been awhile but finally got my smoker in the shop and ready to start welding and had a few questions to run by you all. Insulation, I leave in Nebraska so the weather changes every 10 min. Here is what i am thinking. in stead of going with 1/4" Plate I am going to go with a 3/16" with water...- boozzer
- Thread
- Replies: 8
- Forum: Other Builds
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new pics of reverse flow build finished...
Very NIce design. Looks good- boozzer
- Post #14
- Forum: Reverse Flow
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Pulled Pork for Graduation
Smoked some pulled pork for my daughters graduation this weekend. I thought I would share some pictures I know how you all like the pictures. A mixture of ingredients that I put together. This is my first ever rub so I took a number of different recipes from this site and just started... -
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