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Recent content by aubie1996
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I do 3 parts Frank's hot sauce to 1 part Maurices original mustard BBQ sauce. Takes out some of the heat and makes them have more flavor and a little sweeter for those of you that do not like them hot. I usually add a little cay-an pepper to mine to spice them up some
If your wife goes to Micheal's or Joanne's or anywhere that has a cake decorating section, Wilton makes some and they have small or large ones and they are less than a dollar a piece.