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Recent content by andmarnclt
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Thanks for your help. Im going to load my smoker up with as much as it will hold, 16-18 butts and when its all sold, its sold. Hopefully we'll make them some money.
Im doing BBQ for my Church the next 2 weekends and were planning on selling plates and sandwiches. What size portion should I use? I saw somewhere online 5.33oz. That works out to a little over half a cup. Any thoughts? Should I use the same amount for plates and sandwiches? I want to make as...
Im doing BBQ for my Church the next 2 weekends and were planning on selling plates and sandwiches. What size portion should I use? I saw somewhere online 5.33oz. That works out to a little over half a cup. Any thoughts? Should I use the same amount for plates and sandwiches? I want to make as...
I am planning to smoke something for a MNF game. I will have somewhat of a limited timetable since I'm not sure what time I can get into the parking lot. I assume it will be around 11:00 AM. I would like to be ready to eat around 6:00 PM so that gives me 7 hours including setup, heat up etc...
I just wanted to introduce myself. I'm Andy from Huntersville, NC, just north of Charlotte. I just found this message board and am really glad I did. I'll be picking your brains before long. I am, as we speak working on my 2nd smoke of my career. The 1st was done on a Brinkmann electric smoker...