- May 23, 2013
- 9
- 10
I've taken a rub that I have used a bunch and modified it a bit. Cooking a brisket and Boston butt later this week so we will see how it turns out. here is what I did,
equal parts
sweet paprika
crushed red pepper flakes
mustard powder
onion powder
garlic powder
cayenne powder
Alaea (pink Hawaiian salt)
Three parts
Turbinado sugar
1/2 parts
ground white pepper
ground black pepper
Ancho chili powder
chipolte powder
Then i halved the mixture and added
1 1/2 parts cracked coriander seed for the brisket
1 1/2 parts cinnamon for the Boston Butt
equal parts
sweet paprika
crushed red pepper flakes
mustard powder
onion powder
garlic powder
cayenne powder
Alaea (pink Hawaiian salt)
Three parts
Turbinado sugar
1/2 parts
ground white pepper
ground black pepper
Ancho chili powder
chipolte powder
Then i halved the mixture and added
1 1/2 parts cracked coriander seed for the brisket
1 1/2 parts cinnamon for the Boston Butt