Hello, fellow smokers.
This is my first post. I'm currently smoking a flat-cut brisket, and i have about 3 hours left. Can I wrap up some baked potatoes and throw 'em in there, too? If so, how long should I cook 'em at the 210 degrees I'm using for the brisket?
Thanks in advance,
Huskersmokeman
This is my first post. I'm currently smoking a flat-cut brisket, and i have about 3 hours left. Can I wrap up some baked potatoes and throw 'em in there, too? If so, how long should I cook 'em at the 210 degrees I'm using for the brisket?
Thanks in advance,
Huskersmokeman