Pops question got me thinking, so i love creamed spinich why not try it in the smoker
1 can spinich
1/4 cup heavy cream
diced onions
pepper
crumbled bacon 3 strips
shredded parmasan cheese
mix first five items together in small aluminum container
cover with cheese
smoke for about one and a half hours
delicious
mixed and ready for the GOSM
after smoking
thanks for looking
1 can spinich
1/4 cup heavy cream
diced onions
pepper
crumbled bacon 3 strips
shredded parmasan cheese
mix first five items together in small aluminum container
cover with cheese
smoke for about one and a half hours
delicious
mixed and ready for the GOSM
after smoking
thanks for looking