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driedstick

Smoking Guru
Original poster
OTBS Member
★ Lifetime Premier ★
Nov 3, 2011
6,027
665
N. Central Idaho
What is SPOG ???? getting ready 2 do roast beef been reading what 2 rub with understand most but not this one please help
 
 Salt, Pepper, Onion powder, Garlic Powder
 
 Salt, Pepper, Onion powder, Garlic Powder
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Also, I understand what WIKI is but what does it stand for?? i read the article but I never seen what it means.
 
Is there a consensus on the best stuffing for ABTs?  I've never made them, but they're on the list of things I'm gonna do for the Superbowl.

I was thinking about mixing together ground ground elk, diced onions, cilantro, a little bit of lime juice (I love fresh mex style cooking) and maybe some cream cheese.  I think the cream cheese would do OK with that mix.  Anyway, ABTs sound like they're one of those things that are hard to screw up, so you just pitch together what you think would be good and get them into the smoker.  Am I wrong about that?
 
My favorite filling is Cream Cheese -Chorizo - Onion- Chipotle Powder - Shredded  Monterey Jack and Cheddar  - Green Onion. Partially cooked Bacon wrap dusted with Chipotle  
 
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