Here are the treats I made for a Pittsburgh Steelers game and a New Years Eve party. They did not last long.
I am completely out of my own bacon so I had to use some store bought. I got 30 half strips of bacon per pound and 24 pieces of kielbasa cut in 1/2 inch pieces per pound.
I filled them with brown sugar, onion powder, garlic powder, cayenne pepper, and pepper.
I used catch pans under each rack of them so the fat did not drip down on the lower racks.
They only took 1 hour at 230 degrees. I used maple wood. Real nice flavor.
The bacon got nice and crispy.
When we reheated at the parties we just put them in the oven for a few minutes. The bacon stayed crispy even after reheating.
I am completely out of my own bacon so I had to use some store bought. I got 30 half strips of bacon per pound and 24 pieces of kielbasa cut in 1/2 inch pieces per pound.
I filled them with brown sugar, onion powder, garlic powder, cayenne pepper, and pepper.
I used catch pans under each rack of them so the fat did not drip down on the lower racks.
They only took 1 hour at 230 degrees. I used maple wood. Real nice flavor.
The bacon got nice and crispy.
When we reheated at the parties we just put them in the oven for a few minutes. The bacon stayed crispy even after reheating.
