Smoked Tri Tip W/ Qview

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meateater

Legendary Pitmaster
Original poster
SMF Premier Member
Oct 17, 2009
8,983
63
Hendertucky, Nv.
Von’s had a sale on tri tip so here we go. I soaked it in whoosy sauce for 24 hours and then dried it and coated with garlic and onion powder and some amazing taste seasoning and let it rest overnight. Now onto the smoker with pecan and a small touch of mesquite over a water pan filled with beef broth, one huge onion sliced, baby bell mushrooms and a taste of old bay. I’ll pull it at 135 and let it rest. Made a little breakfast with home made bacon and eggs and some Nandos hot sauce, thanks Ahron for the hot sauce recommendation, great stuff.  I’ll be back with the finally.  

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Like the rest - I 'll be here waiting - where did you find the sauce?   I tried the local Cost Plus with no luck
 
Your breakfast just inspired me to have a bucky, egg and cheese muffin with the buckboard I just sliced, even though it's almost 4 in the afternoon. Thank you.
 
I love this one Tri Tip in the smoker.  mushrooms and onion combo  is a marriage from heaven.and the Bacon& eggs with Peri Peri nando's (were did you find it  ?????)

Wow my Friend you are on the road to a great one.
 
Alright work interrupted the finished pics so here you go. 
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A shot of the middle. 

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Though I was makin Au Jus ? Nope, onion mushroon soup. 
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And the BEAR VIEW ! GRRRR!!!  Enjoy! 

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Bacon & Eggs !!!

Had some this morning, but now it's Popcorn, while I wait!!!

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Bear
Wait no more! 
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Like the rest - I 'll be here waiting - where did you find the sauce?   I tried the local Cost Plus with no luck
Gary I got it at "International Marketplace" it's a huge supermarket that specializes in international food. I think they might be based out of california. Here's the website on the bottle. www.nandosusa.com
 
 
Looks great so far!
Thanls Al! 
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Is it done yet?
Yes sir, you didn't smell it coming over the pass. 
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looks good so far...I can't believe the original price per pound on that TT...wow!!
I heard it on the radio and bee lined over there. This one had a fat cap about 3/4 of a pound cleverly hidden but that's ok. At 2.97 a pound I ain't complaining. 
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I love this one Tri Tip in the smoker.  mushrooms and onion combo  is a marriage from heaven.and the Bacon& eggs with Peri Peri nando's (were did you find it  ?????)

Wow my Friend you are on the road to a great one.
Thanks Ahron, There's a huge international market in town that has everything, I'll have to grab the camera and ask permission to take some pics. This place is a treasure of sauces, spices..etc etc. I actually tried there cilantro lime sauce on a few cornish game hens and was very pleased. Nandos is some great stuff!!
 
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