Smoked Eye of Round

flash · May 23, 2011

Love finding this cut on sale. Got a nice roll of it for $2.99 @ LB. and sectioned it into 3 roast. After injecting it with a Butter/Garlic sauce, applied some Onion Powder, Lemon Pepper, Garlic Salt and plenty of Coarse Black Pepper. Smoked till an internal of 135º, using Pecan and Cherry. Wrapped and let it rest for one hour.

Will vacuum seal some of it, the rest will get run thru the Au Jus and will be put on a roll along with melted cheese and onions.

alblancher · May 23, 2011

YeeeHaaaa!

Roast Beef Sandwiches

SmokinAl · May 23, 2011

Makes my mouth water just looking at the pic, great job Flash!

realtorterry · May 23, 2011

My god that looks Delicious

fpnmf · May 23, 2011

Looking good!!

Craig

Bearcarver · May 23, 2011

Looks real nice Flash !!!!

Bear

roller · May 23, 2011

Perfect !!!!

dougmays · May 23, 2011

do you know the final internal temp after the 1hour rest? maybe 145ish?

looks amazing just like your post over at FS in the oven!

flash · May 23, 2011

dougmays said:
do you know the final internal temp after the 1hour rest? maybe 145ish?

looks amazing just like your post over at FS in the oven!

Doug I would guess somewhere in the 140's, lower end. I can't see a piece of meat at that low temp, gaining that many more degrees.

And I sure can't remember any photos of mine at FS involving an oven. Your gonna have to show me that one.

africanmeat · May 24, 2011

It looks yummy

Bearcarver · May 24, 2011

dougmays said:
do you know the final internal temp after the 1hour rest? maybe 145ish?

looks amazing just like your post over at FS in the oven!

When I pulled a Prime Rib at 137˚, it only coasted to 142˚.---About what Flash estimated.

Bear

dougmays · May 24, 2011

Flash said:
Doug I would guess somewhere in the 140's, lower end. I can't see a piece of meat at that low temp, gaining that many more degrees.

And I sure can't remember any photos of mine at FS involving an oven. Your gonna have to show me that one.

maybe it was someone else's post on FS then, with the seared oven EOR

flash · May 24, 2011

dougmays said:
maybe it was someone else's post on FS then, with the seared oven EOR

Possibly MJN, but I think he was doing a Butt, so not sure. I let the wife handle the oven work in our house.

bigeyedavid · May 25, 2011

Looks good im hungry

alelover · May 25, 2011

Sliced paper thin on an onion roll with some swiss. Yeah baby.

raptor700 · May 25, 2011

great job Flash, I'm a (pull @ 135º) man too.

alelover · May 25, 2011

135 huh. I'll remember that number.

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