BGKYSmoker
Nepas OTBS #242
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Large Sausage & Bologna Week
- Thread starter BGKYSmoker
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Holy cow (pig?)!!! how does that thing work? It looks like some Frankenstein sausage stuffer with an attitude!
I'm guessing 8 foot long 12 inch diameter pvc pipe is his next project. Probably have to run a hose to the fire hydrant to get enough pressure.
BGKYSmoker
Nepas OTBS #242
Original poster
Staff member
Moderator
OTBS Member
★ Lifetime Premier ★
Group Lead
The tube will hold 10 lbs of meat. The stuffer is sched 80. If you used regular sh 40 or sprinkler pvc it would blow a gasket so to speak. The clear stuff is big $$
couger78
Smoking Fanatic
If your KC is roughly the same size as mine (looks to be), I fit 10lbs of meat and had some room to spare. I could probably squeeze another 2 lbs, possibly—which is great should I ever 'man up' & crank out a 25lb recipe. I'd then be able do it in approximately 2 KC loads.
Is that tube rifled?
If it is, I know how to bore-scope it to check the lands & grooves to make sure it's safe to keep on line.
I don't know where we can find a surplus borescope, but they're real easy to use.
Let me know.
Bear
If it is, I know how to bore-scope it to check the lands & grooves to make sure it's safe to keep on line.
I don't know where we can find a surplus borescope, but they're real easy to use.
Let me know.
Bear
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