Brisket for breakfast

crankybuzzard

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Original poster

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Jan 4, 2014

5,611

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Montague County, TX

• Oct 6, 2016

• #1

I got called back in to work last night, so I went in late this morning, but not before I made myself a good breakfast!

I diced a yellow onion, a single jalapeno, and some yellow squash from the garden and sauteed them until they were almost done.  Then I added a big handful of chopped brisket.  Stirred it all up until it was hot and then dumped it on a plate.

b1.JPG

• crankybuzzard
• Oct 6, 2016

b2.JPG

• crankybuzzard
• Oct 6, 2016

 Then it was time for my favorite food of all time!  Eggs!  

b3.JPG

• crankybuzzard
• Oct 6, 2016

Talk about a killer breakfast!  I won't need to eat until supper!

I love left over brisket, so many options!

 

• 

Reactions: briggy, floridasteve and Bearcarver

worktogthr

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Nov 3, 2013

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Massapequa, NY (Long Island)

• Oct 7, 2016

• #2

Oh good lord!  just the idea of the yolks running all over the brisket and vegetables..I'm in love! haha  Did something similar with my leftover the brisket the other day and will definitely be repeating it.

 

mowin

Master of the Pit

May 30, 2015

1,220

246

upstate ny

• Oct 7, 2016

• #3

CrankyBuzzard said:

I got called back in to work last night, so I went in late this morning, but not before I made myself a good breakfast!

I diced a yellow onion, a single jalapeno, and some yellow squash from the garden and sauteed them until they were almost done.  Then I added a big handful of chopped brisket.  Stirred it all up until it was hot and then dumped it on a plate.

b1.JPG

• crankybuzzard
• Oct 6, 2016

b2.JPG

• crankybuzzard
• Oct 6, 2016

 Then it was time for my favorite food of all time!  Eggs!  

b3.JPG

• crankybuzzard
• Oct 6, 2016

Talk about a killer breakfast!  I won't need to eat until supper!

I love left over brisket, so many options!

Click to expand...

You defiantly have a healthy appatite. :biggrin:
It looks delicious.

 

betaboy

Meat Mopper

Jul 29, 2016

212

37

Minnesota

• Oct 7, 2016

• #4

Yum! That'll stick to your ribs for sure!

 

crankybuzzard

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Montague County, TX

• Oct 7, 2016

• #5

I mentioned doing it again this morning, but the eye roll from the bride made me eat a poptart....

 

gr0uch0

Master of the Pit

Apr 30, 2016

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Displaced Texan in Door County WI

• Oct 7, 2016

• #6

You mean I'm not the only one who gets the stink eye??

 

tropics

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Jun 25, 2014

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• Oct 7, 2016

• #7

I should have seen this earlier this morning I would have finished my Tri-Tip that way,Hearty breakfast for sure

Richie

 

b-one

Legendary Pitmaster

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Aug 31, 2014

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Michigan

• Oct 7, 2016

• #8

I'll take potatoes in place of the squash! Looks great,I have to trim the brisky to fit my WSM and usally make hash out of it for breakfast.

 

crankybuzzard

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Jan 4, 2014

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Montague County, TX

• Oct 7, 2016

• #9

b-one said:

I'll take potatoes in place of the squash! Looks great,I have to trim the brisky to fit my WSM and usally make hash out of it for breakfast.

Click to expand...

I've sworn off my potatoes until January. Otherwise, that's what would have been in there. That makes it almost sinful! :drool

 

briggy

Smoking Fanatic

Jun 27, 2014

602

154

Ohio

• Oct 8, 2016

• #10

Now that is a breakfast!

 

guitarsnsmoke

Newbie

Oct 4, 2016

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13

East Texas

• Oct 8, 2016

• #11

Looks delicious!! Can't wait to smoke a brisket in a week or two. Pulled pork this evening here!

 

SmokinAl

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Central Florida (Sebring)

• Oct 8, 2016

• #12

Oh yea Charlie!

That's a real man's breakfast!

Awesome!!

Al

 

Bearcarver

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Macungie, PA

• Oct 8, 2016

• #13

MMMMMMMmmmmmm.........!!!

My Kind of Breakfast !!

----

Looks Great, Charlie!!

Bear

 

wo44

Fire Starter

Jun 25, 2016

37

40

• Oct 8, 2016

• #14

Did you eat that all in one sitting???

My oh my that looks incredible --- you're not going to find that at IHOP