I screwed up!!! ... or Did I?

fwismoker

Master of the Pit

Original poster

Dec 31, 2012

4,279

1,033

North East Indiana

• Sep 7, 2016

• #1

What I had in mind was a nice rolled flat chicken breast loaded with smoked pork loin and white cheddar horseradish cheese....But what I ended up with was a shredded up holy mess. lol All because I was in a hurry and didn't let it completely de thaw before hammering it flat!

The 007 wonder cooker and a wire basket to the rescue.

IMG_0591.JPG

• fwismoker
• Sep 7, 2016

IMG_0592.JPG

• fwismoker
• Sep 7, 2016

IMG_0597.JPG

• fwismoker
• Sep 7, 2016

...and the beginning!

IMG_0585.JPG

• fwismoker
• Sep 7, 2016

IMG_0586.JPG

• fwismoker
• Sep 7, 2016

IMG_0589.JPG

• fwismoker
• Sep 7, 2016

 

fwismoker

Master of the Pit

Original poster

Thread starter

Dec 31, 2012

4,279

1,033

North East Indiana

• Sep 7, 2016

• #2

...oops screw up #2, I should have put this in the chicken...it was only stuffed with pork!  DOH!

 

b-one

Legendary Pitmaster

OTBS Member

Aug 31, 2014

8,954

1,562

Michigan

• Sep 7, 2016

• #3

Where's the bacon?:biggrin: Looks like it came out tasty and juicy!

 

fwismoker

Master of the Pit

Original poster

Thread starter

Dec 31, 2012

4,279

1,033

North East Indiana

• Sep 7, 2016

• #4

b-one said:

Where's the bacon?

Looks like it came out tasty and juicy!

Click to expand...

LOL, yes I sure could have wrapped bacon!  B, it's just a rare treat at my house though.  One it's spendy and secondly it's maaaybe not the healthiest so I keep it for "Once in a while" so then when I do  it's a special reward!

 

Last edited: Sep 7, 2016

b-one

Legendary Pitmaster

OTBS Member

Aug 31, 2014

8,954

1,562

Michigan

• Sep 7, 2016

• #5

FWIsmoker said:

b-one said:

Where's the bacon?:biggrin: Looks like it came out tasty and juicy!

Click to expand...

LOL, yes I sure could have wrapped bacon!  B, it's just a rare treat at my house though.  One it's spendy and secondly it's maaaybe not the healthiest so I keep it for "Once in a while" so then when I do  it's a special reward!

Click to expand...

That's why I don't do fatties or make bacon or sausages I'd eat myself to a tasty early death.

 

fwismoker

Master of the Pit

Original poster

Thread starter

Dec 31, 2012

4,279

1,033

North East Indiana

• Sep 7, 2016

• #6

b-one said:

That's why I don't do fatties or make bacon or sausages I'd eat myself to a tasty early death.

Click to expand...

Yup...good things in moderation brother!

 

SmokinAl

SMF Hall of Fame Pitmaster

Staff member

Moderator

OTBS Member

★ Lifetime Premier ★

Jun 22, 2009

51,385

12,221

Central Florida (Sebring)

• Sep 8, 2016

• #7

It sure looks delicious!

I bet it tasted great, just not real pretty!

Al

 

thewoodboss

Newbie

Mar 18, 2016

7

10

Sherrills Ford, NC

• Sep 8, 2016

• #8

Looks good.

 

joe black

Master of the Pit

OTBS Member

Jan 25, 2015

4,535

341

Greenville, SC

• Sep 8, 2016

• #9

I would eat it in a minute. Looks good to me. What's not to like? If you need help eating your mistakes, just let me know.