Jeff's Jalapeno Pineapple Pulled Pork taco toppings?

carney

Smoke Blower

Original poster

Nov 30, 2014

94

17

Southeast Massachusetts

• Apr 24, 2016

• #1

I was reading this weeks newsletter and tring to determine what Jeff used for toppings in the picture of the pulled pork tacos. Cilantro? Almost looks like feta cheese... Anyone know?

Thanks.

 

carney

Smoke Blower

Original poster

Thread starter

Nov 30, 2014

94

17

Southeast Massachusetts

• Sep 1, 2016

• #2

Anyone know... I think its cilantro and red onion.  I can't tell what type of cheese.

tacos-250x210.jpg

• carney
• Sep 1, 2016

http://www.smoking-meat.com/april-21-2016-jalapeno-pineapple-pulled-pork

 

smokesontuesday

Smoking Fanatic

Jul 25, 2014

637

105

Tahlequah, OK

• Sep 1, 2016

• #3

Carney said:

 
Anyone know... I think its cilantro and red onion.  I can't tell what type of cheese.

tacos-250x210.jpg

• carney
• Sep 1, 2016

http://www.smoking-meat.com/april-21-2016-jalapeno-pineapple-pulled-pork

Click to expand...

That looks like cilantro and red onion to me. Those make sense with the meat too.

I'd guess it's cotija cheese just from the look. It's a Mexican dry cheese kind of like Parmesan.

 

carney

Smoke Blower

Original poster

Thread starter

Nov 30, 2014

94

17

Southeast Massachusetts

• Sep 2, 2016

• #4

It also maybe queso fresco 

 

smokesontuesday

Smoking Fanatic

Jul 25, 2014

637

105

Tahlequah, OK

• Sep 2, 2016

• #5

Carney said:

 
It also maybe queso fresco 

Click to expand...

Could be. It's easier to get Queso Fresco in Tulsa than it is Cotija, though neither is difficult.