Hi Folks
I'm Warren, and live in the mid North west of Ireland close to the the Peat Bogs hence my name,
I have been a lurker for a couple of years now, took the plunge and joined so thanks for having me along
I currently have a commercially made offset smoker, a generic brand kettle BBQ and home built brick wood fired oven. and cook on at least one of them most days, and also have an open fire pit which I use now & again.
Outdoor cooking,smoking, foraging, growing own veg and curing some home reared meats has become a way of life over the past 12 years for me and my female partner.
I have many successes and as probably as many failure's but it's all about gaining experience and hopefully proficiency
thanks for looking and hope to contribute something useful now & again
I'm Warren, and live in the mid North west of Ireland close to the the Peat Bogs hence my name,
I have been a lurker for a couple of years now, took the plunge and joined so thanks for having me along
I currently have a commercially made offset smoker, a generic brand kettle BBQ and home built brick wood fired oven. and cook on at least one of them most days, and also have an open fire pit which I use now & again.
Outdoor cooking,smoking, foraging, growing own veg and curing some home reared meats has become a way of life over the past 12 years for me and my female partner.
I have many successes and as probably as many failure's but it's all about gaining experience and hopefully proficiency
thanks for looking and hope to contribute something useful now & again