Baby Backs on the Weber 670

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sqwib

Smoking Guru
Original poster
OTBS Member
Sep 25, 2007
5,962
1,034
Philadelphia
And Some BB's on the grill.

May 30th, 2016 -

Baby Backs grilled 2 - 2.5 hours at 300 - 400° indirect heat.

Mopped with soy and Rib Rub, flipped several times, built glaze with "Sweet Baby Rays Original" and my own BBQ sauce, grilled over direct heat 5 minutes meat side down, flipped reglazed and moved to indirect again for 10 more minutes.
 


 
  • These were extremely gooey and messy.
 
 
Looks pretty good when are you going to cut them up LOL

Richie
I just sliced them and got out the camera phone and it locked up, I was in a pissy mood and said, "to heck with it", I was ready to smash the phone. I'm actually getting tired of taking pics all the time....

I miss so much because I don't want to miss anything, if that makes sense.
 
 
 
Looks pretty good when are you going to cut them up LOL

Richie
I just sliced them and got out the camera phone and it locked up, I was in a pissy mood and said, "to heck with it", I was ready to smash the phone. I'm actually getting tired of taking pics all the time....

I miss so much because I don't want to miss anything, if that makes sense.
I here ya wife thinks its crazy also.

Richie
 
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