1st time over night butt. 9# butt with Jeff's rub. On at 7:30 pm @225 with 14" of tube pitmaster pellets. Set alarms for high and low pit temps. Woke up every 3 hours due to nervousness. Temps holding right at 225. Only added water to pan. Got up at 6 and IT at 172. Finally got to 200 at 1:30pm 18 hrs. Longest it has ever took to do a butt for me. Pulled foiled and rested for an hour. Very tender and pulled so easily. Bone fell out. Tasted great. Will try 250 next time to see if different taste and texture. Forgot to take pulled picture but you know what that looks like. Will be doing again.
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