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Good morning from Minnesota. Does anyone have any experience or a recipe for teriyaki unstuffed beef sticks. Thought perhaps I could use my jerky shooter to make sticks & then smoke them. Any thoughts or suggestions?
Thanks so much for the reply. I tried your loaves last week & they were simply awesome. They will disappear fast. Any suggestions as to the ratio of teriyaki sauce/lbs of meat? Your help & recipes are very much appreciated as I am learning about the art of smoking. thanks again
Thanks so much for the reply. I tried your loaves last week & they were simply awesome. They will disappear fast. Any suggestions as to the ratio of teriyaki sauce/lbs of meat? Your help & recipes are very much appreciated as I am learning about the art of smoking. thanks again
Thanks, I'm sorry I can't help you with that, but there are a few Teriyaki mixes on this forum---Try the search box above.
This Forum has the best Search box I've ever seen on the Web.
I used to get Teriyaki Steak in a restaurant, when I was stationed in Hawaii, after Vietnam, and I have never tasted a Teriyaki Glaze like they had at that Restaurant !! I wish I had their recipe!!! It was Awesome!