It's been almost three years now I've had the #3 by Smokin-It Smoker. The electric (smoker box) stainless smokers are by far the best home use smokers on the market.
My Korean marinated briskest cooked all night at 220F while I slept, and the older the you get, the more that counts.
This is how a lazy man smokes a brisket that comes out like a piece of burnt charred Austin Texas Gold!!!
Besides the electric function, the next best feature is you don't have to add water or constantly spray your meat. These pressure sealed doors and double wall insulated boxes keep the moisture where it belongs... Inside the box!
To each is own, but after more than a 1,000 lbs of smoked EVERYTHING for my family/friends/church... These little gems are worth the extra cost.
Cheers everyone!
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