I just wanted to brag a little.....

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foamheart

Gone but not forgotten. RIP
Original poster
OTBS Member
I Thought I'd share what was for supper tonight, without all the play by play commentary.


You know how to make beans and cole slaw and ribs........ I was just lucky enough to make 'em tonight and I used the MES40, pecan shells in the MES Cold Smoker using the 3 2 1 method.


I am so full, I can't even get excited about a big slice of apple pie with caramel sauce.

Damn life is good!
 
Nicely done...JJ
 
Looks awesome Foam!  Nice plate!
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Mike
 
I can barely make it through 3 ribs, let alone 6 by myself...  
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...and sides... 
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Nicely done!!!
 
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