I am trying to think of something to write, in reply to Brian's post about these people, but, well what can I say. Are these the best we have? most of them have never seen a big joint of meat or burst into tears when the pressure is on. Both members of BBQ teams? I know their is pressure cooking in front of those cameras, but surley they did not have their brains removed, 2kg rib beef, 10 minutes a side? Shit an oxygen mask and a defibrillator and it would of been eating grass and producing methane!