I picked some Wild Garlic yesterday, so I was wondering if anyone else has Hot smoked Wild Garlic with anything?
Last year whilst Camping we found some Wild Garlic, so we smothered our Salmon with it and then hot smoked it, I would describe the taste as a delicate taste of Garlic.
http://en.wikipedia.org/wiki/Allium_ursinum
Last year whilst Camping we found some Wild Garlic, so we smothered our Salmon with it and then hot smoked it, I would describe the taste as a delicate taste of Garlic.
http://en.wikipedia.org/wiki/Allium_ursinum