Philly cheese steak brats

pc farmer

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• Jan 4, 2015

• #41

SmokinVegasBaby said:

WOW Adam those look great!  Can't wait to see your smoke pics tomorrow.....

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Lol Tomorrow was today.

 

smokinvegasbaby

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• Jan 4, 2015

• #42

c farmer said:

Lol Tomorrow was today.

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I bet they were good right....... how long did you smoke them??

 

pc farmer

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The finished pics are up. I smoked for 7 hours.

 

smokinvegasbaby

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• Jan 4, 2015

• #44

c farmer said:

The finished pics are up. I smoked for 7 hours.

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wow........... I just checked out your finished pics.  your sausage looks amazing.  now you're hooked like the rest of us sausage junkies lol......where did you get that spice mix?

 

pc farmer

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Thanks. Yes I am hooked.

 

voodoochile

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• Jan 4, 2015

• #46

the same company also offers a "bacon cheeseburger " brat mix . I have that one as well . I'll be making deer salami ,deer burger,and brats during the next few weekends 

 

pc farmer

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How is the cheeze burger one?

 

sam3

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• Jan 5, 2015

• #48

I would say you nailed it Adam. Nice job.

 

pc farmer

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• #49

sam3 said:

 
I would say you nailed it Adam. Nice job.

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Thanks Sam

 

themule69

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• Jan 5, 2015

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That is some fine looking sausage. It looks like the perfect lean to fat ratio.

Happy smoken.

David

 

mossymo

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• Jan 5, 2015

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Your brats look excellent Adam, nice work and glad you enjoy the flavor! :thumbsup:

 

pc farmer

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• #52

themule69 said:

That is some fine looking sausage. It looks like the perfect lean to fat ratio.
Happy smoken.
David

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Thanks David. I just 80/20 beef and butcher shop sausage.

MossyMO said:

Your brats look excellent Adam, nice work and glad you enjoy the flavor! :thumbsup:

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Thamks man. You have a great season there. Cant wait to try more.

 

pc farmer

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Cooked some up for supper and the casing had that perfect pop to it.

Wife said she wont be able to eat store bought anymore.

 

boykjo

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• Jan 5, 2015

• #54

c farmer said:

Cooked some up for supper and the casing had that perfect pop to it.

Wife said she wont be able to eat store bought anymore.

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Sweet......... If momma ain't happy, ain't nobody happy happy

 

disco

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• #55

As usual, a great project from you, cfarmer. These look great. However, if you don't do a money shot. I will weep!

Disco

 

pc farmer

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• #56

c farmer said:

All done.





In the fridge overnight to bloom.

Man they taste great.

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This is the money shot Disco.

 

• 

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disco

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Obviously, I need to check my medication.

Those sausages have an excellent colour and texture of lean fat. Super job.

Disco

 

crazymoon

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• Jan 6, 2015

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Nice money shot !! They look awesome .

 

wes w

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• Jan 9, 2015

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Outstanding Adam!

Did you add any cheese?  If so how much to your batch?   I've got some butts I need to do something with.  I'll be ordering some of this seasoning.   Outstanding job!

 

pc farmer

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• Jan 9, 2015

• #60

CrazyMoon said:

 
Nice money shot !! They look awesome .

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Thanks CM

Wes W said:

 
Outstanding Adam!

Did you add any cheese?  If so how much to your batch?   I've got some butts I need to do something with.  I'll be ordering some of this seasoning.   Outstanding job!

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I didn't add cheese this time.  That bag of seasoning will make 25 lb and I only made 5 so I can add cheese next time.

Thanks