- Mar 26, 2014
- 54
- 16
I will be sure to take pics and let you all know how it turned out excellent suggestion about adding olives last minute. I' m kinda new at this but my last ten pounds of krakowska was dynamite. That one was strictly by the book, now it's time to venture off the reservation.
I'm gonna be making twenty lbs of krakowska this saturday. I would like to try something different with the last few pounds like add green olive or crushed red pepper. Any suggestions for me. I just want to try something different with a few pounds to be unique