Trying my hand at BBB

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brooksy

Master of the Pit
Original poster
Mar 17, 2014
1,195
49
Hawthorne, fl
So I've made a couple CB's and figure it's time to try something else. Got a butt deboned it and into pop's brine. Guess we'll see what happens after a little soak. Also got another loin soaking. Mmmmmmm bacon!
deboned and cut in half. Thanks for looking
 
This is something I need to try.

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You will most likely love BBB. A local meat company makes it and calls it  "Hillbilly Bacon". A guy at work gave me some one year for Xmas. I was instantly hooked on that stuff. Thanks to the SMF I learned how to make my own.

 Chuck
 
You will most likely love BBB. A local meat company makes it and calls it  "Hillbilly Bacon". A guy at work gave me some one year for Xmas. I was instantly hooked on that stuff. Thanks to the SMF I learned how to make my own.

 Chuck
Anything made of pork is good right? Thanks for looking
 
How long do you guys normally let your BBB soak? I'm figuring the same time as my CB but I didn't inject this loin so thinking it will take longer. Should I pull the BBB at the 11 days I've been going for my CB?
 
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