Made these to go with two slabs of baby backs and macaroni salad. They were a hit and disappeared quickly.
Bacon Jalapeno Deviled Eggs
Ingredients
Instructions
Bacon Jalapeno Deviled Eggs
Ingredients
- 12 large eggs, hard boiled and peeled
- 1 cup mayonnaise
- 1½ tsp rice vinegar
- ¾ tsp ground mustard
- ½ tsp sugar
- 2 jalapenos, seeded and chopped
- 2 Tbs. sweet relish
- 6 pieces bacon, cooked, crisp, and crumbled
- Paprika
Instructions
Slice the hard boiled eggs in half, lengthwise
Remove the yolks and put them in a mixing bowl
Mash the egg yolks with a fork
Add the mayonnaise, rice vinegar, ground mustard, and sugar to the mashed egg yolks and stir until well combined
Mix in the jalapenos and bacon and relish
Put the mixture in a Ziploc bag and cut a small hole in the corner of the bag
Fill each egg hole with the mixture
Sprinkle with paprika
Chill until ready to serve