Little chuckie on the Smokin-It #3

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dert

Master of the Pit
Original poster
Apr 3, 2013
1,065
282
MPLS MN
Here we go:

















225 till she pulls for Sammie's tonight... Started at 12:00 noon.
 
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Pulled at 6:00 PM, at 205 IT:



In the tenderizing vault for at least an hour:
 
All done, two hour rest:







Thought it'd pull, but no- sliced it was. Good taste, but too much salt...lesson learned for next time!

Need to remember that these are injected from the plant. I have to cut out all additional sodium, there was some in the rub....
 
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How's come it wouldn't pull?
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