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Greetings from Ontario Canada. I have been smoking on a modified ECB for the past two years and just stepped up to an Akorn Kamado this past weekend. First smoke was an 11lb butt which was smoky, moist and a real crowd pleaser.
to SMF! We are so glad you joined us! Would you mind updating your profile to show the other SMF members where you are located? Ya never know....just might meet some new neighbors!
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If you need any help roaming around the forums....just holler! Happy to help out!
Welcome fellow Canadian. I have not been smoking as long as you. I started last fall. I had limited success until I found this forum and have been really enjoying it since. There is so much information in the posts and the experienced members are so generous in answering questions that I am sure you will enjoy this forum as much as I do.
Hey disco. I am still very much an amateur at this. Good equipment makes it much more enjoyable. I was more hit and miss with my cooks until I got the maverick temp remote temp probe so you can consistently monitor IT.
I have found enjoyment in the "process" and seeing my family enjoy it!
Hey disco. I am still very much an amateur at this. Good equipment makes it much more enjoyable. I was more hit and miss with my cooks until I got the maverick temp remote temp probe so you can consistently monitor IT.
I have found enjoyment in the "process" and seeing my family enjoy it!
Welcome to the forums! Glad you've joined us. You've found a great place to learn and share ideas on our favorite pastimes...grilling, smoking, and curing great food! There are lots of friendly and knowledgeable folks here who really enjoy helping one another. Just ask any time you need help and you'll get plenty!